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Spring Greens Herbalism Workshop

Join us for an immersive, hands-on herbalism class led by Kristine of Sahale Botanicals, a bioregional herbalist on a mission to revive the wisdom of traditional Western herbalism, embrace natural alternatives to pharmaceuticals, and empower others to sustainably harvest and create plant medicine.

What You’ll Learn, Experience & Take Home:
✨ Discover the medicinal and culinary uses of nourishing spring greens like stinging nettle and cleavers, along with other seasonal plants such as chickweed, lemon balm, Oregon grape, and willow (plants may vary based on seasonal availability).
✨ Learn the basics of wildcrafting and herbal preparation, including how to properly harvest, preserve, and prepare herbs. No experience is needed - beginners are welcome.
✨ Create your own tinctures and herbal vinegar to take home.
✨ Prepare fresh nettle pesto and learn simple ways to incorporate wild greens into everyday meals.
✨ Walk away with recipes, worksheets, and the confidence to continue your herbal journey at home.

Date & Time: 9:30 AM – 12:00 PM
Location: Blu Rooster Farm, Gig Harbor
Class Fee: $65

This class is an opportunity to learn practical herbal skills while embracing the wisdom and care of creation. You’ll gain experience with sustainable harvesting and simple herbal preparations, building the knowledge and confidence to make your own plant-based remedies and care for yourself and your family using the plants growing around you. 🌿

Spots are limited! Contact Kristine at hello@sahalebotanicals.com for more information or register below to reserve your place today.

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